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Blooming Green Tea

With Aromatic Flowers, Princess Betty's Brand

USD $14.99

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Experience the delicate flavors of Princess Betty's Blooming Green Tea with Aromatic Flowers.
This tea is made with pure tender leaves and natural floral censes that create a unique taste. Each pack contains 4 pieces of bulb vacuumed packed with a shelf life of around 4 years.
Perfect for everyday tea lovers, this vegetarian, low-carbohydrate, and non-fat tea is free of artificial coloring, preservatives, and flavorings. It's also gluten-free, lactose-free, nut-free, and egg-free, making it suitable for a variety of dietary needs.
Enjoy a cup of this pure green tea with a floral scent and taste, perfect for any moment of relaxation. Diverse Blooms; 
  • Each tea bud conceals a unique flower, transforming your tea experience into a mesmerizing                                                       display of nature's beauty.
  • Aroma Extravaganza:
  • From delicate jasmine to fragrant chrysanthemum, the aromas that waft from these blooms                                                   are an olfactory delight, setting the stage for a truly special teatime.
  • Flavor Symphony:
  • Beyond their visual appeal, our Flowering Teas boast a diverse range of flavors, from subtly sweet to                                          refreshingly herbal, ensuring every palate finds its perfect match.  
  • Double the Joy:
  • These tea wonders can be steeped at least several times with hot boiling water, allowing you to savor                                          every nuance of their complexity.
  •   Wellness Benefits:
  • Beyond the taste and visual allure, our Flowering Tea offers a myriad of health benefits, thanks to the                                          infusion of natural flower essences, making it as good for your body as it is for your soul
  • Please Note; (Tea preparation is an art in ancient Chines culture) To achieve the optimal outcome in preparing your tea, it is essential to follow specific steps and guidelines tailored to the type of tea you're making. Each variety of tea, from green to black, oolong to herbal, requires a unique combination of water temperature, steeping time, and tea-to-water ratio to fully express its character and flavor profile. By paying attention to these details, you can ensure that your tea is brewed to perfection, offering a superior taste experience that is both rich and nuanced.
    To prepare a tea using a coffee pot with a 1.5-liter capacity, follow these detailed instructions for a unique brewing method that emphasizes a gradual infusion process to enhance color and aroma: Insert a Single Bulb of Tea
    : Begin by placing one bulb of your chosen tea—often these are specially crafted tea balls that bloom when steeped—into the empty coffee pot. First Addition of Water
    : Boil water to a temperature of 100°C (212°F). Carefully measure out approximately 700 mL of this boiling water and gently pour it over the tea bulb inside the coffee pot. Steeping Phase One
    : Securely close the lid of the coffee pot to retain heat and aroma. Allow the tea to steep for a duration of 6 minutes. This initial steeping period begins the process of tea leaf expansion and flavor extraction. Second Addition of Water
    : After the first 6 minutes have passed, add an additional 800 mL of hot boiling water to the coffee pot. This increases the total volume of water in the pot and further dilutes the tea concentration for a more refined taste. Steeping Phase Two
    : Once again, close the lid of the coffee pot to ensure no heat escapes. Let the tea continue to steep for a longer period ranging from 12 to 16 minutes. The length of this second steeping phase is critical; a longer duration will yield a deeper color and more pronounced aroma, enriching the overall tea-drinking experience. Optional Re-Steeping
    : For those who prefer an even stronger infusion, this process can be repeated. Simply add more boiling water after the initial steeping process is complete and allow it to steep for an additional period. This method is particularly suitable for teas that are known to sustain multiple infusions well, further extracting flavor and aroma with each subsequent addition of boiling water.
    This methodical approach to tea brewing in a coffee pot, uncommon though it may be, highlights the versatility of tea preparation methods and showcases how time, temperature, and water ratio play crucial roles in crafting a delightful tea experience. Savor and unwind thorough the day.

    Returns Accepted for this item if it's within 30 Days

    Blooming Green Tea with Aromatic Flowers, Princess Betty's Brand
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